Sometimes good food moments are planned, while others come by chance. Memorial Day weekend, David and I, along with my..
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For the past few years, I’ve suffered through bad brunches at David’s favorite French cafe in the Lower East Side...
Last year, David and I went to Nougatine (Jean-Georges’ more budget-friendly restaurant) for lunch. The food was decent — except..
Exactly one month ago, I wrote about the godawful roast pork bun from Sun Say Kai. Well, I’m happy to..
My usual go-to banh mi (Vietnamese sandwich) spot is Banh Mi Saigon on Mott Street. I used to prefer the..
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I’m tired of Banana Bread… What? Yes. These almost granola bars were so easy and delicious. Dried Michigan Cherries and Dark Chocolate added. My daughter
nada como acompañar tu jamon iberico con un poco de aceite de oliva verde, un complemento ideal.
Oh and forgot - exchanged raisins for dried cranberries. Delish!