@Dani - Not sure about steel cut oats, if you try it, let me know! @Eileen - Don't know about freezing as I always eat these

Recipe was delicious. A bit burnt despite i did 30 minutes. I guess it depends how thick it is. I wonder how i can make

These are in the oven now....I added 2 tsp of almond butter, in place of the butter, since I am sharing some with my friend […]