Croque Madame @ Jacques Two weeks ago I had a very satisfying Croque Madame at Epicerie Cafe Charbon. (In case..
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I was never a big fan of kids until my brother had a baby three years ago. Little Adam was..
Steam Buns @ Momofuku Ssäm Bar A few months ago, my mom and I decided to have a spa day..
Spicy Wontons @ M Shanghai Bistro On Sunday, I was planning to have a nice simple home-cooked meal for brunch...
Antipasti @ ‘inoteca A friend of mine is coming into town and asked me to recommend a few Italian and..
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Yunnan Flavour snack seems no longer there. Do you happen to have an idea where they moved to? Thanks!
Just made these for the first time and love them! I used old fashioned oats instead of quick oats. Dried cherries instead of raisins. Added
I always try a new recipe as written then modify the second time around. These turned out awesome the way you wrote it. Taste, texture,