I can’t write about Zurich forever, so this is the last post until the next trip. (The BF is threatening..
Switzerland
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This was my view last month. I was sitting on a rock along a muddy, vertical trail up to the..
When was the last time you had a cordon bleu? When I was younger, I remember Wendy’s made a cordon..
So someone on the Internet, I don’t even remember who or where, wrote they have delicious pies at Gnädinger. If..
Swiss people love their dairy. I probably ate more cheese, ice cream, yogurt, and cream in two weeks in Switzerland..
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Yunnan Flavour snack seems no longer there. Do you happen to have an idea where they moved to? Thanks!
Just made these for the first time and love them! I used old fashioned oats instead of quick oats. Dried cherries instead of raisins. Added
I always try a new recipe as written then modify the second time around. These turned out awesome the way you wrote it. Taste, texture,