Chef Enrique Olvera’s Pujol is regarded by many as the best restaurant in Mexico City, and although I can’t vouch..
Tag Archives: Mexican
Day 2 in Mexico City was all about having linner (lunch + dinner) at Pujol (next post!) so we didn’t..
I’m back in NYC, but last weekend, David and I took a short trip down to Mexico City (DF for..
You want it, don’t you? Well, too bad. You can’t have it. (more…)
Are tamales a Christmas tradition in your family? In my family, no, but it should be. I just found out..
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I’m tired of Banana Bread… What? Yes. These almost granola bars were so easy and delicious. Dried Michigan Cherries and Dark Chocolate added. My daughter
nada como acompañar tu jamon iberico con un poco de aceite de oliva verde, un complemento ideal.
Oh and forgot - exchanged raisins for dried cranberries. Delish!