As usual, my blogiversary post is late, but by now you should expect it. It’s become tradition. In any case, Bionic Bites turned two this week, and what better way to celebrate than to have a giveaway to thank all my loyal readers. Thank you for all your wonderful comments, tweets, and likes! Honestly, if it weren’t for you guys, I wouldn’t have kept this little blog going for so long.
As a thank you, I’m giving away a bottle of Esperanto Spiced Oil from Esperanto. If you’re not familiar with Esperanto, it’s a great local spot in Alphabet City specializing in Brazilian and South American cuisine. They serve an incredibly indulgent moqueca that I adore, but the place is really known for the spiced oil that they serve with their bread. The oil is a blend of olive oil, canola oil, fennel seeds, cumin seeds, peppercorn, red pepper flakes, salt, and garlic. It has hint of heat, and a nice nutty depth from the fennel and cumin seeds. To put it simply, it’s completely addictive. The last time I was there, David and I went through two baskets of bread, and with the remaining oil, we poured it all over our fried calamari. Probably not a smart move, but certainly delicious. MORE »
Time flies and all of a sudden your blog is a year old. (Technically, my blogiversary was last month, but that’s just a minor detail folks. Better late than never, I say.) I remember two years I ago I wanted to start a blog, but frankly, I was too lazy to do anything about it. Then after a year of hemming and hawing, I finally got my expanding ass off the couch and created Bionic Bites. Now, eighty-six posts later, I’m celebrating a year of past deliciousness. I savored jamón ibérico de bellota in Menorca, found dragon beard candy in Montreal, ate a ton of street meat in New York, and through it all, got sick only once. All publicly, for my enjoyment and yours. Thank you to all those who have been reading from the beginning, and for those that just recently stumbled on to my blog, shame on you! I’ll be expecting more from you in the coming year.
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