Merry Christmas/Happy Holidays lovely readers! I’m still working on my post about my last night in Seoul, but in the..
Tag Archives: bar food
This week I went fancy and had a drink and a few small bites at the Gramercy Tavern. Not the..
This week I went to Clerkenwell for Serious Eats. It didn’t live up to the hype in my head, but..
My latest Raising the Bar post is about White Slab Palace, my regular neighborhood hang-out spot. It takes a while..
Seventeen beers on tap and smoked pork by a local barbecue geek that competes nationally, need I say more? Read..
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Yunnan Flavour snack seems no longer there. Do you happen to have an idea where they moved to? Thanks!
Just made these for the first time and love them! I used old fashioned oats instead of quick oats. Dried cherries instead of raisins. Added
I always try a new recipe as written then modify the second time around. These turned out awesome the way you wrote it. Taste, texture,