Working in Times Square, I know finding decent food in a tourist area is next to impossible. Bruni’s New York..
Coverage of restaurants by the New York Times outside of the U.S. can be iffy. (Within New York can sometimes..
David and I had pricier meals in Athens, but our favorites were the meat-stuffed, white sauce-laden ones quickly scarfed down..
This was David’s grilled sea bream (€17/$24.62) two days ago at Perissa Tavern in Santorini. It was a bit overcooked,..
David and I thought we should eat some fruit to balance all the calorific foods we’ve been eating in Athens...